St. Joseph Holding Young Jesus

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March 2010

 

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

 

 

 1

Mini Corndogs       Green Beans

 2

Soft Taco               Mixed Veggies

 3

Chicken Noodle Soup Roll and Peas

 4

Stuffed Crust Pepperoni Pizza     Corn

 5

Pretzel with Cheese Broccoli

 6
7 8

Hot Dog with bun French Fries

 9

Sloppy Joes, Corn

 

 10

Feistada and         Mixed Veggies

 11

French Toast        Potato Rounds Sausage

 12

Nachos and Cheese Broccoli

 13
14 15

Br. Beef Patty w/ Bun French Fries

 16

Spaghetti with       Meat Sauce Breadstick

 17

Hoagies, Peas and a Cookie

 18

Chicken Fajita      Green Peppers & Onions

 19

Grilled Cheese Tomato Soup

 20
21 22

NO SCHOOL (Teacher Workday)

 23

Chicken Strips, Roll Broccoli

 24

Turkey with Mashed Potatoes & Gravy

 25

Cheeseburgers and Corn

 26

Stuffed Crust      Cheese Pizza      Green Beans

 27
28 29

Chicken Patty w/ Bun Broccoli

 30

Sausage Pizza    Green Beans

 31

Chicken and Gravy    on Biscuit           Mixed Veggies

1st Grade Lunch 10:55 a.m.

2nd Grade Lunch 11:05 a.m.

Kindergarten Lunch 11:15 a.m.

3rd and 4th Lunch 11:40 a.m.

5th and 6th Lunch 12:15 p.m.

7th and 8th Lunch 12:48 p.m.
 


 

Menu is subject to change.

Milk is served daily.
There is a choice of fruit, lettuce and baby carrots daily.
Peanut Butter and Peanut Butter and Jelly sandwiches are served daily.
Hoagies are served Monday through Thursday.

Child Lunch $2.00
Adult Lunch $2.55

Additional milk $.25
Additional entree or sandwich $.75
Additional dessert $.25
Additional Cinnamon roll $.50

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